File a suit on Santa with this combo of mulled red wine, Cognac, Grand Marnier infused cream and a little piece of white chocolate – The Dependent Claus Martini as served at Sanafir Restaurant.
Perfect to serve as a liquid dessert! The comforting mulled wine flavours should set off a series of nostalgic Christmas Memories. Especially after the 2nd and 3rd round!! Recipe Follows:
http://theerrantaesthete.com/2008/12/08/the-dependent-claus-martini/#more-7337